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1. Managing India's food economy; problems and alternatives / D.S. Tyagi

by Tyagi, D.S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi : SAGE Publications, 1990Availability: Items available for loan: [Call number: 641 TYA] (1).

2. Water-saving techniques in food-processing plants /

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : UNIDO , 1969Availability: Items available for loan: [Call number: 333.91 UNIDO] (1).

3. An appraisal of "income" elasticities for total food consumption in developing countries / Quirino Paris

by Paris, Quirino.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Paris : OECD, 1970Availability: Items available for loan: [Call number: 339.4 PAR] (5).

4. <The> stabilization of world trade in coarse grains: a consideration of the underlying economic issues

by United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1963 Availability: Items available for loan: (1).

5. Man land and food: looking ahead at world food needs / Lester R. Brown

by Brown, Lester R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : USDA , 1963Availability: Items available for loan: [Call number: 630 BRO] (1).

6. Basic texts of the Food and Agriculture Organization of the United Nations: Volumes I and II.

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 630 FAO-10] (9).

7. Farming and food supply : the interdependence of countryside and town / Joseph Burtt Hutchinson

by Hutchinson, Joseph Burtt.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge : University Press , 1972Availability: Items available for loan: [Call number: 630.89 HUT] (1).

8. India's green revolution : economic gains and political costs / Francine R. Frankel

by Frankel, Francine R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Jersey : Princeton University Press , 1972Availability: Items available for loan: [Call number: 630.89 FRA] (2).

9. Food cycle technology source books : fruit and vegetable processing.

by United Nations United Nations Development Fund for Women.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Intermediate Technology Publications , 1995Availability: Items available for loan: [Call number: 634 FOO] (1).

10. <A> production model for wheat and feedgrains in France (1946-1961)

by Oury Bernard.

Publisher: Amsterdam North-Holland Publishing NL; 1966 Availability: Items available for loan: (1).

11. Pesticide residues in food: report of the 1969 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert group on pesticide residues, Rome, 8-15 December 1969

by United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1970 Availability: Items available for loan: (1).

12. Pesticide residues in food: report of the 1972 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert committee on pesticide residues, Rome, 20-28 November 1972

by United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1973 Availability: Items available for loan: (1).

13. Agricultural projections for 1975 and 1985.

by Organization for Economic Co-operation and Development.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Paris : OECD , 1968Availability: Items available for loan: [Call number: 633 OECD] (4).

14. Dietary levels of households in the United States, seasons and year.

by United States.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : USDA, 1974Availability: Items available for loan: [Call number: 640.31 US] (1).

15. Food: politics economics nutrition and research

by Abelson Philip Hauge ed | American Association for the Advancement of Science Washington, D.C [US].

Publisher: Washington, D.C. AAAS US; 1975 Availability: Items available for loan: (1).

16. Food aid and international agricultural trade : a study in legal and administrative control / Robert L. Bard

by Bard, Robert L.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Lexington Books , 1972Availability: Items available for loan: [Call number: 641 BAR] (1).

17. A right to food : a selection from speeches / Addeke Hendrik Boerma & Colin Mackenzie

by Boerma, Addeke Hendrik | Mackenzie, Colin.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1976Availability: Items available for loan: [Call number: 641 BOE] (1).

18. Famine in retreat? the fight against hunger: a study and a strategy; a study of the world food situation and the outline of a strategy for agricultural development / Gordon A. Bridger, Maurice de Soissons

by Bridger, Gordon A | de Soissons, Maurice.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Dent, 1970Availability: Items available for loan: [Call number: 641 BRI] (3).

19. By bread alone / Lester Russell Brown, Erik P. Eckholm

by Brown, Lester Russell | Eckholm, Erik P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Praeger, 1974Availability: Items available for loan: [Call number: 641 BRO] (1).

20. Food and the future / edited by Graham A. Drew, Jacob Biely

by Drew, Graham A | Biely, Jacob.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vancouver : British Columbia University, 1967Availability: Items available for loan: [Call number: 641 DRE] (1).

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