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Radioactive materials in food and agriculture : report of an FAO expert committee, Rome, 30 November - 11 December, 1959.

By: United Nations Food and Agriculture Organization. Expert Committee on Radioactive Materials in Food and Agriculture.
Material type: materialTypeLabelBookSeries: FAO atomic energy series.Publisher: Rome : FAO , 1960Description: ix, 123p. : ill. ; 22 cm.Subject(s): Food economics | Radioactive substances | Composition | FoodDDC classification: 641
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General Stacks 		Non-fiction 641 FAO-5 (Browse shelf) C-01 Available 025316

Includes bibliographical references.

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Last Updated on April 2, 2019
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