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THE STATE OF FOOD AND AGRICULTURE : PART 2- LONGER TERM PRODPECTS

Publisher: ROME, ITALY: ; 1954Description: V.p.: ill. picture.; 28 cm.Subject(s): World and Regional Trends | Commodity Trends | ITALY

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Item type	Current location	Collection	Call number	Copy number	Status	Notes	Date due	Barcode
Documents	BIDS Library and Documentation Center General Stacks	Non-fiction	UN 633.1 FAO Pt.2 (Browse shelf)	C-02	Available	available		005516

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Previous	UN 382 UN-26 Measurement of the flow of resources to developing countries :	UN 382.1 GATT-6 Networks of world trade by areas and commodity classes 1955-1976.	UN 382.5 IMF-17 International financial statistics yearbook /	UN 633.1 FAO Pt.2 THE STATE OF FOOD AND AGRICULTURE :	UN 658.8 FEN Marketing Livestock and Meat: FAO Marketing Guide No. 3 /	UN 677.3 UNIDO Processing problems and selection of machinery in the woollen and worsted industry :	UN 912 WB 2001 Funding health care in Bangladesh- assessing the impact of new and existing financing.	Next

Includes bibliographical references and index.

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