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THE STATE OF FOOD AND AGRICULTURE : PART 2- LONGER TERM PRODPECTS - ROME, ITALY: ; 1954. - V.p.: ill. picture.; 28 cm.

Includes bibliographical references and index.

Subjects--Topical Terms:
World and Regional Trends
Commodity Trends

Subjects--Geographic Terms:
ITALY

Gov. Doc. Class. No.: UN 633.1 FAO 7 1953

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