Ensuring food safety and quality: a review of HACCP and ISO 9000 systems (Record no. 19094)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 004620000a22001450004500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | US/AID/TR-1 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | En |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | |
| -- | Wehr |
| Numeration | H. Michael |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | |
| -- | United States. Agency for International Development |
| 245 ## - TITLE STATEMENT | |
| Title | Ensuring food safety and quality: a review of HACCP and ISO 9000 systems |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | |
| Name of publisher, distributor, etc. | |
| Place of publication, distribution, etc. | Washington |
| Name of publisher, distributor, etc. | USAID |
| Date of publication, distribution, etc. | US |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | |
| Place of publication, distribution, etc. | 1994 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | |
| -- | 21p. |
| 490 ## - SERIES STATEMENT | |
| Series statement | |
| -- | Technical report |
| -- | no. 1 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | |
| Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| BIDS Library and Documentation Center | BIDS Library and Documentation Center | General Stacks | 2017-05-09 | 0096058B | 2017-05-09 | 1 | 2017-05-09 | Books |