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1. Human nutrition in the developing world / Michael C. Latham

by Latham, Michael C | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1997Availability: Items available for loan: [Call number: UN FAO FNS-29] (1).

2. Food outlook : biannual report on global food markets.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO, 2017Availability: Items available for loan: [Call number: 338.1 FAO] (1).

3. Traditional and non-traditional foods / R. Ferrando ; foreword by H. Gounelle de Pontanel

by Ferrando, R | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1981Availability: Items available for loan: [Call number: UN FAO FN-2] (1).

4. Prevention of post-harvest food losses : a training manual. compiled by D. J. Greig edited by M. Reeves

by Food and Agriculture Organization of the United Nations | Greig, D. J | Reeves, M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations , 1985Availability: Items available for loan: [Call number: UN FAO TS-10] (1).

5. Prevention of post-harvest food losses : fruits, vegetables, and root crops : a training manual.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations , 1989Availability: Items available for loan: [Call number: UN FAO TS-17-2] (1).

6. Food balance sheets : 1979-81 average.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations , 1984Availability: Items available for loan: [Call number: UN FAO Foo] (1).

7. Critical issues on food marketing systems in developing countries : report of the OECD/FAO joint seminar, Paris, 18-22 October, 1976.

by Organisation for Economic Co-operation and Development | OECD/FAO Seminar on Critical Issues on Food Marketing Systems in Developing Countries | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Paris : Organization for Economic Co-operation and Development (OECD) , 1977Availability: Items available for loan: [Call number: XZ OECD DC Cri-2] (2).

8. Food aid in figures.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1996Availability: Items available for loan: [Call number: UN FAO FAF ] (1).

9. Report of the World Food Programme Government of the Netherlands Seminar on Food Aid, The Hague, 3-5 October 1983.

by Food and Agriculture Organization of the United Nations | World Food Programme Government of the Netherlands Seminar on Food Aid | World Food Programme | Netherlands.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, Italy : Food and Agriculture Organization (FAO) , 1983Availability: Items available for loan: [Call number: UN FAO WFP Rep] (1).

10. Sustainable food security in Bangladesh.

by United Nations Development Programme | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Dhaka : United Nations Development Programme (UNDP) , 1997Availability: Items available for loan: [Call number: BAN UNDP Sus] (1).

11. Food composition table for Bangladesh / Nazma Shaheen, Abu Torab M A Rahim, Md. Mohiduzzaman, Cadi Parvin Banu, Md. Latiful Bari, Avonti Basak Tukun, M A Mannan, Lalita Bhattacharjee, Barbara Stadlmayr.

by Shaheen, Nazma [et .. al] | Institute of Nutrition and Food Science (DU) | National Food Policy Capacity Strengthening Programme (NFPCSP) | Ministry of Food, Bangladesh | The Food and Agriculture Organization of the United Nations (FAO) | USAID | EU | INFOODS.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Dhaka : Institute of Nutrition and Food Science (DU) , 2013Availability: Items available for loan: [Call number: BAN Dha.U INFS Foo] (1).

Last Updated on April 2, 2019
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