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Legumes in agriculture / R.O. Whyte et al.

By: Whyte, R.O | Nilsson-Leissner, G | Trumble, H.C.
Contributor(s): Agriculture Division Plant Production Branch | United Nations Food and Agriculture Organization.
Series: FAO agricultural studiesNo.: 21. Publisher: Rome: FAO, 1953Description: xiii, 367p.: ills., tables, figs.; 23 cm.Subject(s): Agriculture -- Crops -- Legumes | Botany -- Legumes -- Economic aspects | Botany -- Legumes -- Genre -- SpeciesDDC classification: 633
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Item type Current location Collection Call number Copy number Status Notes Date due Barcode
Books Books BIDS Library and Documentation Center
General Stacks 		Non-fiction 633 FAO-2 (Browse shelf) C-01 Available Available 013359

Includes bibliographical references and index.

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Last Updated on April 2, 2019
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