Privatization and foreign capital in the Hungarian food industry / Judit Kiss
By: Kiss, Judit.
Material type: BookSeries: Institute of world Economics Working Paper No. 34.Publisher: Budapest : Hungarian Academy of Sciences , 1994Description: 20p. : ill. ; 24 cm.Subject(s): Food industry -- Hungary | foreign capital | privatizationItem type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Documents | BIDS Library and Documentation Center General Stacks | Non-fiction | HU HAS IWE WP-34 (Browse shelf) | C-01 | Available | 093414 |
Browsing BIDS Library and Documentation Center Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
No cover image available | No cover image available | No cover image available | ||||||
HU HAS IWE WP-23 Hungarian agricultural strategy towards the EC and the cap / | HU HAS IWE WP-24 Rising unemployment in Hungary : | HU HAS IWE WP-25 Western economic support for central and Eastern Europe : | HU HAS IWE WP-34 Privatization and foreign capital in the Hungarian food industry / | HU HAS IWE WP-35 The real-wage/employment relationship and unemployment in transitional economies / | HU HAS IWE WP-36 Some remarks on developments in foreign trade in central and Eastern European economies. | HU HAS IWE WP-37 A programme of sustainable development for Hungary / |