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Report on the world food congress: major addresses and speeches vol. 2 (held at) Washington, D.C., from 4-18 June 1963.

By: United Nations Food and Agriculture Organization.
Material type: materialTypeLabelBookPublisher: Rome : FAO , 1965Description: vi, 115p. : ill. ; 27 cm.Subject(s): Food economics | ConferencesDDC classification: 641
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Includes bibliographical references.

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Last Updated on April 2, 2019
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