| 000 | 01074cam a2200301 a 4500 | ||
|---|---|---|---|
| 999 |
_c52388 _d52388 |
||
| 003 | BD-DhIDS | ||
| 005 | 20181106144757.0 | ||
| 008 | 800522t1980 dcua b 000 0 eng | ||
| 020 | _a0896290174 | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 086 | _aXZ IFPRI RR-15 | ||
| 100 | 1 | _aTang, Anthony M. | |
| 110 | 2 | _aInternational Food Policy Research Institute | |
| 245 | 1 | 0 |
_aFood production in the People's Republic of China / _cAnthony M. Tang & Bruce Stone |
| 260 |
_aWashington, D.C. : _bInternational Food Policy Research Institute (IFPRI) , _c1980 |
||
| 300 |
_a179p. : _bill. ; _c26 cm. |
||
| 490 | 1 | _aResearch report - International Food Policy Research Institute ; 15 | |
| 504 | _aBibliography: p. 172-178. | ||
| 650 | 0 | 4 |
_aAgriculture _xEconomic aspects _zChina |
| 650 | 0 | 4 |
_aAgriculture and state _zChina |
| 650 | 0 | 4 |
_aFood supply _zChina |
| 650 | 0 | 4 |
_aAgriculture _zChina |
| 650 | 0 | 4 |
_aGrain _zChina |
| 700 | 1 | _aStone, Bruce | |
| 830 | 0 |
_aResearch report (International Food Policy Research Institute) ; _v15. |
|
| 942 |
_2ddc _cDC |
||