000 | cam a22 a 4500 | ||
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999 |
_c39940 _d39940 |
||
003 | BD-DhIDS | ||
005 | 20180409204958.0 | ||
008 | 180409t1976 -cn||||| |||| 00| 0 eng d | ||
020 | _a0889360863 | ||
040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
041 | _aEng | ||
082 |
_a641.2 _bSIE |
||
100 | 1 | _aSiegel, Alvin | |
245 | 1 | 0 |
_aFood legume processing and utilization : _bwith special emphasis on application in developing countries / _cAlvin Siegel & Brian Fawcett |
260 |
_b _aOttawa : _bIDRC , _c1976 |
||
300 |
_a88p. : _bill. ; _c25 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | 4 | _aFood production |
650 | 0 | 4 | _aDeveloping countries |
700 | 1 | _aFawcett, Brian | |
942 |
_2ddc _cBK |