000 | cam a22 a 4500 | ||
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999 |
_c38414 _d38414 |
||
003 | BD-DhIDS | ||
005 | 20180409213544.0 | ||
008 | 180409s1977 -us||||| |||| 00| 0 eng d | ||
040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
041 | _a <En> | ||
082 |
_a633.18 _bCOL |
||
100 | 1 | _aColombo, Umberto | |
100 |
_a _aJohnson _bD. Gale |
||
100 |
_a _aShishido _bToshio |
||
245 | 1 | 0 |
_aExpanding food production in developing countries ; _brice production in South and Southeast Asia; report of the Trilateral Food Task Force / _cUmberto Colombo |
260 |
_aBonn : _b _c1977 |
||
300 |
_a83p. : _bill. ; _c30 cm. |
||
490 | _a This report has been prepared for the Trilateral Commission and is released under its auspices. It will be discussed of the Trilateral Commission meeting in Bonn, Federal Republic of Germany, on October 22-25, 1977. The authors, who are experts from North America, Western Europe and Japan, have been free to present their own views. The Commission is making this report available for wider distribution as a contribution to informed discussion and handling of the issue treated. | ||
650 | 0 | 4 | _aDeveloping countries |
650 | 0 | 4 | _aFood production |
650 | 0 | 4 | _aRice |
942 |
_2ddc _cBK |