| 000 | cam a22 a 4500 | ||
|---|---|---|---|
| 999 |
_c38409 _d38409 |
||
| 003 | BD-DhIDS | ||
| 005 | 20180409205502.0 | ||
| 008 | 180409s1960 txu||||| |||| 00| 0 eng d | ||
| 040 |
_aBD-DhIDS _cBD-DhIDS _dBD-DhIDS |
||
| 041 | _aEng | ||
| 082 |
_a633.18 _bPRA |
||
| 100 | 1 | _aPratt, Parley M. | |
| 245 | 1 | 0 |
_aRice : _bdomestic consumption in the United States / _cParley M. Pratt |
| 260 |
_aTexas : _bBureau of Business Research (BBR) , _c1960 |
||
| 300 |
_axxi, 217p. : _bill. ; _c26 cm. |
||
| 490 | _a An adaptation of ... [a] doctoral study at Ohio State University | ||
| 490 |
_a _aTexas University. Bureau of Business Research. Research monograph |
||
| 650 | 0 | 4 | _aAgriculture |
| 650 | 0 | 4 | _aConsumers' preferences |
| 650 | 0 | 4 | _aRice |
| 650 | 0 | 4 | _aCrops |
| 942 |
_2ddc _cBK |
||