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1.
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Meat : a summary of figures of production, trade and consumption relating to beef, live cattle, mutton and lamb, live sheep, bacon and hams, pork, live pigs, canned meat, offals, poultry-meat.

by Commonwealth Economic Committee.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Her Majesty's Stationery Office , 1953Availability: Items available for loan: [Call number: 636 CEC-3] (1).

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2.
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The world meat economy.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 641.3 FAO-3] (1).

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3.
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The market for manufacturing grade beef in the United Kingdom and the European Economic Community.

by International Trade Centre.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : ITC, 1971Availability: Items available for loan: [Call number: 641.3 Eu ITC] (1).

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4.
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Simulated interregional models of the live-stock-meat economy / Richard J. Crom

by Crom, Richard J.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : USDA , 1967Availability: Items available for loan: [Call number: 641.3 US-3] (1).

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5.
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Information sources on the meat-processing industry.

by United Nations Industrial Development Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York, United Nations (UN) , 1972Availability: Items available for loan: [Call number: UN IDO GIS-1] (1).

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6.
Livestock products in the Third World : past trends and projections to 1990 and 2000 / J.S. Sarma & Patrick Yeung

by Sarma, J. S | Yeung, Patrick.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : International Food Policy Research Institute (IFPRI) , 1985Availability: Items available for loan: [Call number: XZ IFPRI RR-49] (1).

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7.
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The Future role of cooperatives in the red meats industry.

by United States Department of Agriculture | Economics, Statistics, and Cooperatives Service.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service , 1978Availability: Items available for loan: [Call number: US DA ESCS MRR-1089] (1).

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8.
Marketing Livestock and Meat: FAO Marketing Guide No. 3 / M.G. FENN

by FENN, M.G | Ozorai, I.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: UN; 1977Availability: Items available for loan: [Call number: UN 658.8 FEN] (1).

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