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1. <The> demand for food in Pakistan, 1965-85

by Huq Sayeedul | United Bank Limitted Research Department Karachi [PK].

Publisher: Karachi UBL PK; 1968 Availability: Items available for loan: (1).

2. Nutrition survey of East Pakistan, March 1962-January 1964 : a report by the Ministry of Health, Government of Pakistan, in collaboration with the University of Dacca and the Nutrition Section, Office of International Research, National Institutes of Health.

by U. S. Department of Health, Education, and Welfare Public Health Service | Pakistan. Ministry of Health, Labour, and Social Welfare.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : U.S. Public Health Service , 1966Availability: Items available for loan: [Call number: US DHEW PHS Pak] (1).

3. Study of Perishable Food Marketing

by United States Agency for International Development.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: OHIO: Sharps Cravens Research, 1969Availability: Items available for loan: [Call number: 631.18 USAID] (2).

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