BIDS Library and Documentation Center catalog › Results of search for 'Provider:FAO, '

Your search returned 30 results.

	1.	No cover image available Pre implementation seminar advisory group meeting proceedings. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Bangkok : Food and Agriculture Organization (FAO) , 1992Availability: Items available for loan: [Call number: UN FAO FORSPA FP-2] (1). Request article
	2.	No cover image available Report of the conference of FAO twenty-eight session, Rome 20-31 October 1995 by United Nations. Food and Agriculture Organization. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	3.	No cover image available Report on the FAO/SIDA/DSE inter-regional symposium on integrated rural development held in Berlin (West), 19-23 September 1977 by United Nations Food and Agriculture Organization. Publisher: Rome FAO 1978; 1978 Availability: Items available for loan: (1). Request article
	4.	No cover image available Voices of the South Pacific : proceedings of the South Pacific forestry research seminar 23-27 November 1992, Lae, Papua New Guinea. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Bangkok : Food and Agriculture Organization (FAO) , 1993Availability: Items available for loan: [Call number: UN FAO FORSPA Pub-2] (1). Request article
	5.	No cover image available Technology in the capture fisheries by MacLennan David N \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	6.	No cover image available Impacts of predator-prey relationships on harvesting strategies and management by Sanders Michael \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	7.	No cover image available Inland caputure fisheries and enhancement: status, constraints and prospects for food security by Coates David \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	8.	No cover image available Aquaculture development trends: perspectives for food security by Muir J.F \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	9.	No cover image available Marine and coastal area hatchery enhancement programmes: food security and conservation of biological diversity by Bartley Devin M \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	10.	No cover image available <The> constribution of genetically improved aquatic organisms to global food security by Dunham Rex A \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	11.	No cover image available Contribution of fish processing to food security version 3 by Howgate Mr P \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	12.	No cover image available Apparent historical consumption and future demand for fish and fishery products-exploratory calculations by Westlund Lena \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	13.	No cover image available Culturally-based conflicts in the use of living marine resources and suggestions for resolving or mitigating such conflicts by McGoodwin James R \| United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	14.	No cover image available Demand and supply of fish and fish products in selected areas of the world perspectives and implications for food security by Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1995Availability: Items available for loan: [Call number: UN FAO KC FI-95 Tech-10 (adden)] (2). Request article
	15.	No cover image available Safeguarding future fish supplies: key policy issues and measures by United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	16.	No cover image available Executive summaries of the technical papers prepared for the conference by United Nations Food and Agriculture Organization \| Government of Japan. Publisher: Rome FAO IT; 1995 Availability: Items available for loan: (1). Request article
	17.	No cover image available Report of the third regional conference for Asia and Far East. by United Nations. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1957Availability: Items available for loan: [Call number: 630 FAO-6] (1). Request article
	18.	No cover image available Report of the twelfth session of the conference. by United Nations. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1964Availability: Items available for loan: [Call number: 630 FAO-7] (1). Request article
	19.	No cover image available Report of the FAO/OIE international conference on sheep diseases, Rome, Italy, 19-24 September, 1966. by United Nations Food and Agriculture Organization \| International conference on sheep diseases 19-24 September, 1966 Rome, Italy. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1966Availability: Items available for loan: [Call number: 636.089 FAO-2] (1). Request article
	20.	No cover image available Report of the conference on fishery administration and services held at Rome, from 21-25 November 1966: proceedings and basic working papers by United Nations Food and Agriculture Organization Rome [IT]. Publisher: Rome FAO IT; 1967 Availability: Items available for loan: (1). Request article
	21.	No cover image available Proceedings of the FAO World Symposium on Warm-Water Pond Fish Culture, Rome, Italy, 18-25 May, 1966. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1967Availability: Items available for loan: [Call number: 639.2 FAO-11] (1). Request article
	22.	No cover image available Indo-Pacific fisheries council proceedings. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Bangkok : FAO , 1966Availability: Items available for loan: [Call number: 639.2 FAO-12] (2). Request article
	23.	No cover image available Report on the meeting of experts on the mechanization of rice production and processing (held in) Paramaribo, Surinam, 27 september-2 October 1971. by United Nations Food and Agriculture Organization \| Meeting of experts on the mechanization of rice production and processing 1971 Paramaribo, Surinam. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1972Availability: Items available for loan: [Call number: 633.18 FAO-25] (1). Request article
	24.	No cover image available Paper presented at the FAO symposium on crop losses, held at Rome from 2-6 October 1967. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1967Availability: Items available for loan: [Call number: 632.1 FAO-2] (1). Request article
	25.	No cover image available Background papers prepared for the FAO symposium on crop losses (held) at Rome, from 2-6 October 1967. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1967Availability: Items available for loan: [Call number: 632.1 FAO-3] (2). Request article
	26.	No cover image available Report on the world food congress: major addresses and speeches vol. 2 (held at) Washington, D.C., from 4-18 June 1963. by United Nations Food and Agriculture Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 641 FAO-4] (1). Request article
	27.	Report of the second world food congress (held in) The Hague, Netherlands, 16-30 June 1970. by United Nations Food and Agriculture Organization \| World Food Congress 16-30 June 1970 The Hague, Netherlands. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 641 FAO-10] (2). Request article
	28.	No cover image available Evaluation of certain food additives and of the contaminants mercury, lead and cadmium. Sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April, 1972. by United Nations. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1972Availability: Items available for loan: [Call number: 641.11 FAO] (1). Request article
	29.	No cover image available Toxicological evaluation of certain food additives with a review of general principles and of specifications: seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June-4 July 1973. by United Nations. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1974Availability: Items available for loan: [Call number: 641.11 FAO-2] (2). Request article
	30.	No cover image available Specifications for the identity and purity of food additives and their toxicological evaluation: some food colours, emulsifiers, stabilizers, anticaking agents, and certain other substances; thirteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 27 May-4 June 1969. by United Nations. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1970Availability: Items available for loan: [Call number: 641.11 FAO-3] (1). Request article

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