BIDS Library and Documentation Center

Header Logo

Your search returned 30 results. Subscribe to this search

|
21.
No cover image available
Requirements of ascorbic acid, vitamin D, vitamin B12, folate, and iron; report of a Joint FAO/WHO Expert Group.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 641.1 FAO-7] (1).

Request article
22.
No cover image available
Food and nutrition strategies in national development : ninth report of the Joint FAO/WHO Expert Committee on Nutrition, Rome, 11-20 December, 1974.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1976Availability: Items available for loan: [Call number: 641.1 FAO-9] (2).

Request article
23.
No cover image available
Handbook on human nutritional requirements.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1974Availability: Items available for loan: [Call number: 641.1 FAO-10] (1).

Request article
24.
No cover image available
Planning and evaluation of applied nutrition programmes / Michael C. Latham

by Latham, Michael C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1972Availability: Items available for loan: [Call number: 641.1 LAT] (2).

Request article
25.
No cover image available
Learning better nutrition : a second study of approaches and techniques / Jean A. S. Ritchie

by Ritchie, Jean A.S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1967Availability: Items available for loan: [Call number: 641.1 RIT] (1).

Request article
26.
No cover image available
School feeding: its contribution to child nutrition

by Scott Marjorie L | United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1953 Availability: Items available for loan: (1).

Request article
27.
No cover image available
Nutrition in relation to agricultural production : a manual for extension supervisors in agriculture, home economics, rural health, community development, and for workers in other fields related to nutrition in Nigeria and the countries of West Africa.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 641.1 FAO] (1).

Request article
28.
No cover image available
Grain legumes in Africa / W.R. Stanton, Joyce Doughty, R. Orraca-Tetteh, W. Steele

by Doughty, Joyce | Steele, W | Orraca-Tetteh, R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1966Availability: Items available for loan: (1).

Request article
29.
Dietary fats and oils in human nutrition : report of an expert consultation / jointly organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, held in Rome, 21-30 September 1977.

by Food and Agriculture Organization of the United Nations | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1980Availability: Items available for loan: [Call number: UN FAO FNS-20] (1).

Request article
30.
Traditional and non-traditional foods / R. Ferrando ; foreword by H. Gounelle de Pontanel

by Ferrando, R | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1981Availability: Items available for loan: [Call number: UN FAO FN-2] (1).

Request article
Last Updated on April 2, 2019
© BIDS Library. All Rights Reserved
Staff Login
//]]>