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1. A Fork in the path : human development choices for Bangladesh.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1994Availability: Items available for loan: [Call number: UN FAO For] (1).

2. Human nutrition in the developing world / Michael C. Latham

by Latham, Michael C | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1997Availability: Items available for loan: [Call number: UN FAO FNS-29] (1).

3. Rice in human nutrition / Bienvenido O. Juliano

by Juliano, Bienvenido O | United Nations Food and Agriculture Organization | International Rice Research Institute.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1993Availability: Items available for loan: [Call number: UN FAO FNS-26] (2).

4. Dietary fats and oils in human nutrition : report of an expert consultation / jointly organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, held in Rome, 21-30 September 1977.

by Food and Agriculture Organization of the United Nations | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1980Availability: Items available for loan: [Call number: UN FAO FNS-20] (1).

5. Traditional and non-traditional foods / R. Ferrando ; foreword by H. Gounelle de Pontanel

by Ferrando, R | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization (FAO) , 1981Availability: Items available for loan: [Call number: UN FAO FN-2] (1).

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