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421. Report of the second world food congress (held in) The Hague, Netherlands, 16-30 June 1970.

by United Nations Food and Agriculture Organization | World Food Congress 16-30 June 1970 The Hague, Netherlands.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 641 FAO-10] (2).

422. Evaluation of food additives : specifications for the indentity and purity of ... some antimicrobial agents; 4th report of the joint FAO/WHO expert committee on food additives, Geneva, 24 June - 2 July, 1970.

by United Nations Food and Agriculture Organization | Joint FAO/WHO expert Committee of Food Additives.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1971Availability: Items available for loan: [Call number: 641 FAO-11] (2).

423. Manual on food and nutrition policy : prepared by the Nutrition Division.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1969Availability: Items available for loan: [Call number: 641 FAO-14] (2).

424. Amino-acid content of foods and biological data on proteins.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 641 FAO-15] (1).

425. Food additive control in the USSR.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1969Availability: Items available for loan: [Call number: 641 FAO] (1).

426. Report of an international seminar on education in health and nutrition, Baguio, Philippines, 13 October-3 November 1955, sponsored jointly by FAO and WHO.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1958Availability: Items available for loan: [Call number: 641.1 FAO] (1).

427. Protein requirements : report of a joint FAO/WHO expert group /

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: (1).

428. Legumes in human nutrition.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1966Availability: Items available for loan: [Call number: 641.1 FAO-3] (2).

429. Tabulated information on tropical and subtropical grain legumes.

by United Nations Food and Agriculture Organization. Plant Production and Protection Division.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1959Availability: Items available for loan: [Call number: 641.1 FAO-4] (1).

430. Visual aids in nutrition education: a guide to their preparation and use / Alan C. Holmes

by Holmes, Alan C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1968Availability: Items available for loan: [Call number: 641.1 FAO-5] (1).

431. Requirements of ascorbic acid, vitamin D, vitamin B12, folate, and iron; report of a Joint FAO/WHO Expert Group.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1970Availability: Items available for loan: [Call number: 641.1 FAO-7] (1).

432. Food and nutrition strategies in national development : ninth report of the Joint FAO/WHO Expert Committee on Nutrition, Rome, 11-20 December, 1974.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1976Availability: Items available for loan: [Call number: 641.1 FAO-9] (2).

433. Handbook on human nutritional requirements.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1974Availability: Items available for loan: [Call number: 641.1 FAO-10] (1).

434. Planning and evaluation of applied nutrition programmes / Michael C. Latham

by Latham, Michael C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1972Availability: Items available for loan: [Call number: 641.1 LAT] (2).

435. Fibreboard and particle board.

by United Nations Food and Agriculture Organization.

Material type: book Set Publisher: Rome : FAO , 1963Availability: Items available for loan: [Call number: 684.1 FAO] (1).

436. Standard nomenclature of the exportable timbers of the Asia-Pacific region.

by Food and Agriculture Organization.

Material type: book Set; Format: print Publisher: Rome : FAO , 1960Availability: Items available for loan: [Call number: 691.1 FAO] (1).

437. Logging and log transport in tropical high forest : a manual on production and costs.

by Food and Agriculture Organization.

Material type: book Set; Format: print Publisher: Rome : FAO , 1974Availability: Items available for loan: [Call number: 691.1 FAO] (1).

438. Synthetics and their effects on agricultural trade.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1964Availability: Items available for loan: [Call number: 677.45 FAO] (1).

439. Co-operative marketing for agricultural producers / Margaret Digby & R.H. Gretton

by Digby, Margaret | Gretton, R.H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1957Availability: Items available for loan: [Call number: 658.8 FAO] (2).

440. Fertilizer marketing

by Wierer K | Abbott J.C | United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1978 Availability: Items available for loan: (1).

441. Preservation of grains in storage: papers presented at the International Meeting on Infestation of Foodstuffs, London, 5-12 August 1947.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1952Availability: Items available for loan: [Call number: 631.563 FAO] (2).

442. Report to the government of Israel on a program in family budgeting and consumer education (second report).

by United Nations Food and Agriculture Organization | Israel. Ministry of Agriculture [IL].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 647.1 FAO] (1).

443. Learning better nutrition : a second study of approaches and techniques / Jean A. S. Ritchie

by Ritchie, Jean A.S.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1967Availability: Items available for loan: [Call number: 641.1 RIT] (1).

444. School feeding: its contribution to child nutrition

by Scott Marjorie L | United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1953 Availability: Items available for loan: (1).

445. Nutrition in relation to agricultural production : a manual for extension supervisors in agriculture, home economics, rural health, community development, and for workers in other fields related to nutrition in Nigeria and the countries of West Africa.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 641.1 FAO] (1).

446. Grain legumes in Africa / W.R. Stanton, Joyce Doughty, R. Orraca-Tetteh, W. Steele

by Doughty, Joyce | Steele, W | Orraca-Tetteh, R.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1966Availability: Items available for loan: (1).

447. Evaluation of certain food additives and of the contaminants mercury, lead and cadmium. Sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April, 1972.

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1972Availability: Items available for loan: [Call number: 641.11 FAO] (1).

448. Toxicological evaluation of certain food additives with a review of general principles and of specifications: seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June-4 July 1973.

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1974Availability: Items available for loan: [Call number: 641.11 FAO-2] (2).

449. Specifications for the identity and purity of food additives and their toxicological evaluation: some food colours, emulsifiers, stabilizers, anticaking agents, and certain other substances; thirteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 27 May-4 June 1969.

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1970Availability: Items available for loan: [Call number: 641.11 FAO-3] (1).

450. Millions will starve / John Scott

by Scott, John.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1977Availability: Items available for loan: [Call number: 641.24 SCO] (1).

451. FAO studies in food and population.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1976Availability: Items available for loan: [Call number: 641.26 FAO] (2).

452. The economic relationships between grains and rice.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 641.28 FAO] (2).

453. Second report of the joint FAO/WHO expert committee on meat hygiene.

by United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1962Availability: Items available for loan: [Call number: 641.3 FAO] (1).

454. Meat hygiene / V.E. Albertsen, R. Benoit, T. Blom

by Albertsen, V.E | Benoit, R | Blom, T.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO, 1967Availability: Items available for loan: [Call number: 641.3 FAO-2] (1).

455. The world meat economy.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1965Availability: Items available for loan: [Call number: 641.3 FAO-3] (1).

456. Agricultural engineering : some essential considerations on the storage of food grains (particularly cereals, legumes and oilseeds) in tropical Africa / D. W. Hall

by Hall, D. W.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : FAO , 1971Availability: Items available for loan: [Call number: 641.4 HAL] (1).

457. Report to the government of Pakistan on refrigeration of agricultural products.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1953Availability: Items available for loan: [Call number: 631.563 FAO-3] (1).

458. Bigger crops and better storage : the role of storage in world food supplies.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : FAO , 1969Availability: Items available for loan: [Call number: 631.563 FAO-4] (1).

459. Storing and drying grain in Canada, in the United States, in the United Kingdom: an FAO study.

by United Nations Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1955Availability: Items available for loan: [Call number: 631.563 FAO-5] (1).

460. Handling and storage of food grains in tropical and sub-tropical areas

by Hall D.W | United Nations Food and Agriculture Organization Rome [IT].

Publisher: Rome FAO IT; 1970 Availability: Items available for loan: (1).

461. Report to the government of Pakistan on some economic aspects of the Ganges-Kobadak irrigation development scheme / E.L. Greensields

by Greensields, E.L.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : FAO , 1959Availability: Items available for loan: [Call number: 631.7 FAO-17] (1).
Lists:

462. <The> State of food and agriculture

by United Nations Food and Agriculture Organization Rome [It].

Publisher: Rome FAO IT; 2009 Availability: Items available for loan: (1).

463. Agricultural development in modern Japan / Edited by Takekazu, Ogura

by Ogura, Takekazu.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Tokyo : Japan FAO Association , 1963Availability: Items available for loan: [Call number: 330.952 OGU] (1).

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