<![CDATA[BIDS Library and Documentation Center Search for 'Provider:FAO, and au:Food and Agriculture Organization and su-to:Food economics and su-to:Food economics and se:FAO nutrition meetings report series']]>

<![CDATA[BIDS Library and Documentation Center Search for 'Provider:FAO, and au:Food and Agriculture Organization and su-to:Food economics and su-to:Food economics and se:FAO nutrition meetings report series']]> http://library.bids.org.bd/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AFAO%2C%20%20and%20au%3AFood%20and%20Agriculture%20Organization%20and%20su-to%3AFood%20economics%20and%20su-to%3AFood%20economics%20and%20se%3AFAO%20nutrition%20meetings%20report%20series&format=rss2 2 0 500 Food and nutrition strategies in national development : ISBN http://library.bids.org.bd/cgi-bin/koha/opac-detail.pl?biblionumber=39097 Rome : FAO , 1976 . 64p. : 22 cm. .

]]> http://library.bids.org.bd/cgi-bin/koha/opac-detail.pl?biblionumber=39097 Evaluation of food additives : ISBN http://library.bids.org.bd/cgi-bin/koha/opac-detail.pl?biblionumber=39045 Rome : FAO , 1971 . 36p. : 22 cm. .

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