BIDS Library and Documentation Center Search for 'se,phr:"WHO technical report series"'

Integration of health care delivery :

Geneva : World Health Organization (WHO) , 1996 . v, 68p. : 24 cm. . 9241208619

Environmental health in urban development :

Geneva : World Health Organization (WHO) , 1991 . vi, 65p. : 23 cm. . 9241208074

Medical methods for termination of pregnancy:

Geneva | 1997 | WHO CH | . | 110p 92 4 120871 6

Evaluation of recent changes in the financing of health services :

Geneva : World Health Organization (WHO) , 1993 . v, 74p. : 24 cm. 9241208295

Pesticide residues in food: report of the 1968 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert committee on pesticide residues, Geneva, 9-16 December 1968

Rome | 1969 | FAO IT | . | 40p.

Pesticide residues in food: report of the 1969 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert group on pesticide residues, Rome, 8-15 December 1969

Rome | 1970 | FAO IT | . | vi, 43p.

Pesticide residues in food: report of the 1972 Joint meeting of the FAO working party of experts on pesticide residues and the WHO expert committee on pesticide residues, Rome, 20-28 November 1972

Rome | 1973 | FAO IT | . | 47p.

Evaluation of certain food additives and of the contaminants mercury, lead and cadmium. Sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April, 1972.

Rome : FAO, 1972 . 32p. : 23 cm..

Toxicological evaluation of certain food additives with a review of general principles and of specifications: seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June-4 July 1973.

Rome : FAO, 1974 . 40p. : 21 cm..

Specifications for the identity and purity of food additives and their toxicological evaluation: some food colours, emulsifiers, stabilizers, anticaking agents, and certain other substances; thirteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 27 May-4 June 1969.

Rome : FAO, 1970 . vi, 31+5p. : 123 cm..

Strengthening ministries of health for primary health care.

Geneva : World Health Organization (WHO) , 1988 . 110p. : 20 cm. . 9241207663

Strengthening the performance of community health workers in primary health care.

Geneva : World Health Organization (WHO) , 1989 . 46p. : 20 cm. . 9241207809

Hospitals and health for all.

Geneva : World Health Organization (WHO) , 1987 . 82p. : 20 cm. . 9241207442

The use of essential drugs.

Geneva : World Health Organization (WHO) , 1988 . 63p. : 20 cm. . 9241207701

Mechanism of action, safety and efficacy of intrauterine devices.

Geneva : World Health Organization (WHO) , 1987 . 91p. : 20 cm. . 9241207531

Technology for water supply and sanitation in developing countries.

Geneva : World Health Organization (WHO) , 1987 . 38p. : 20 cm. . 9241207426

Urban vector and pest control.

Geneva : World Health Organization (WHO) , 1988 . 77p. : 20 cm. . 9241207671

Epidemiology and control of African trypanosomiasis.

Geneva : World Health Organization (WHO) , 1986 . 127p. : 20 cm. . 9241207396

Energy and protein requirements.

Geneva : World Health Organization (WHO) , 1985 . 699p. : 20 cm. . 9241207248

Management of human resources for health.

Geneva : World Health Organization (WHO) , 1989 . 61p. : 20 cm. . 9241207833

Vector control in primary health care.

Geneva : World Health Organization (WHO) , 1987 . 61p. : 20 cm. . 9241207558

Regulatory mechanisms for nurse training and practice :

Geneva : World Health Organization (WHO) , 1986 . 71p. : 20 cm. . 9241207388

Research for the reorientation of national health systems.

Geneva : World Health Organization (WHO) , 1983 . 71p. : 20 cm. . 9241206942

WHO Expert Committee on Malaria :

Geneva : World Health Organization (WHO) , 2000 . v, 82p. : 23 cm. . 9241208929

Home-based long-term care :

Geneva : World Health Organization (WHO) , 2000 . v, 43p. : 24 cm. 9241208988

Nursing beyond the year 2000 :

Geneva : World Health Organization (WHO) , 1994 . iv, 21p. : 24 cm. . 9241208422

Family planning in health services :

Geneva : World Health Organization (WHO) , 1971 . vi, 65p. : 23 cm. . 9241208074

Specifications for the identity and purity of food additives and their toxicological evaluation: some food colours, emulsifiers, stabilizers, anticaking agents, and certain other substances; thirteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 27 May-4 June 1969.

Rome : FAO, 1970 . vi, 31+5p. : 123 cm..

Evaluation of certain food additives:

Rome : FAO, 1974 . vi, 37p. : 24 cm..