Food as a human right / 
edited by Asbjørn Eide, Wenche Barth Eide, Susantha Goonatilake, Joan Gussow & Omawale 
 - Tokyo :  United Nations University ,  1984 
 - xi, 289p. :  ill. ;  24 cm. 
 - HSDB-11/UNUP-503 .
<br/><br/>Includes bibliographies. 
<br/><br/><label>ISBN: </label>9280805037 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply<br/>Human rights
<br/><br/><label>Gov. Doc. Class. No.: </label>UN Uni HSDB-11