McClintock, David William <br/><br/>
U.S. food: making the most of a global resource / 
David William McClintock 
 - Boulder :      Westview Press ,  1978 
 - ix, 122p. :  ill. ;  20 cm. 
 - A Wesview special study .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label><0891581839> 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food policy <br/>Agriculture<br/>Food industry and trade<br/>Agriculture<br/>Food industry<br/>Food supply
<br/><br/><label>Dewey Class. No.: </label>641.193  / MCC