The use of Centri-therm, expanding-flow and forced-circulation plate evaporators in the food and biochemical industries. 

 - New York :  UNIDO ,  1969 
 - vii, 51p. :  ill. ;  22 cm.  
 - Food industry studies .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food economics
<br/><br/><label>Dewey Class. No.: </label>641  / UNIDO