Heesterman, J. E. Quality of tropical food products : a multidisciplinary approach / J. E. Heesterman, D. M. Blankhart & G. J. A. Terra - Amsterdam : KIVT , 1966 - 35p. : ill. ; 22 cm. - Bullenin . Includes bibliographical references. Subjects--Topical Terms: AgricultureFood Dewey Class. No.: 633.1 / HEE