Brandt, Karl <br/><br/>
Management of agriculture and food in the German-occupied and other areas of fortress Europe :  a study in military government / 
Karl Brandt, Otto Schiller & Franz Ahlgrimm 
 - Stanford :      Stanford University Press ,  1953 
 - xxxiv, 707p. :  ill. ;  20 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture<br/>USSR<br/>Poland<br/>Eastern Europe<br/>Food policy<br/>Food
<br/><br/><label>Dewey Class. No.: </label>633.1  / BRA