Wartime rationing and consumption. 

 - Geneva :  LN,  1942 
 - 87p. :  ill. ;  25 cm. 
<br/><br/>Includes index. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Consumption<br/>Food supply<br/>World War<br/>Rationing, Consumer
<br/><br/><label>Dewey Class. No.: </label>339.4  / LN