Frozen foods: consumption trends in Western Europe; Frozen crustaceans, the markets in the United Kingdom, France, and Italy.
By: International Trade Centre.
Material type: BookPublisher: Geneva : ITC, 1974Description: x, 114p. : ill. ; 21 cm.Subject(s): Food consumption | Europe | Frozen foods industry | Shellfish trade | Food preservationDDC classification: 641.28Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | BIDS Library and Documentation Center General Stacks | Non-fiction | 641.28 ITC (Browse shelf) | C-01 | Available | 037034 |
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Includes bibliographical references and index.