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Our foods : a handbook for educationists in West Africa / H. Dupin & M. Dupin

By: Dupin, H.
Contributor(s): Dupin, M.
Material type: materialTypeLabelBookPublisher: Paris : Editions Sociales Francaises , 1965Description: 109p. : ill. ; 24 cm.Subject(s): Food requirements | Nutrition | Food supplyDDC classification: 641.22
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Non-fiction 641.22 DUP (Browse shelf) C-01 Available 046651

Includes bibliographical references and index.

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Last Updated on April 2, 2019
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