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Food and nutrition policy in a changing world / edited by Jean Mayer, Johanna T. Dwyer, Kathryn Dowd & Laura Mayer

Contributor(s): Mayer, Jean | Dwyer, Johanna T | Dowd, Kathryn | Mayer, Laura.
Material type: materialTypeLabelBookPublisher: New York : Oxford University Press , 1979Description: xii, 300p. : ill. ; 22 cm.ISBN: 0195023633; 0195023641.Subject(s): Food policy | Child nutrition | Malnutrition in children | Nutrition policy | NutritionDDC classification: 641.193
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General Stacks 		Non-fiction 641.193 MAY (Browse shelf) C-01 Available 074809

Includes bibliographical references and index.

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Last Updated on April 2, 2019
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