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Using salty land : an FAO study / Herbert Greene

By: Greene, Herbert.
Material type: materialTypeLabelBookPublisher: Rome : FAO , 1963Edition: 2nd. ed.Description: iii, 51p. : ill. ; 22 cm.Subject(s): Agriculture | Alkali lands | SoilsDDC classification: 631.4
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Non-fiction 631.4 FAO-5 (Browse shelf) C-01 Available 005558

Includes bibliographical references and index.

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Last Updated on April 2, 2019
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