Considerations and procedures for the successful introduction of farm mechanization.
By: United Nations Food and Agriculture Organization.
Material type:
BookPublisher: Rome : FAO , 1954Description: v, 36p. ; 22 cm.Subject(s): Agriculture | MechanizationDDC classification: 631.3
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
|
BIDS Library and Documentation Center General Stacks | Non-fiction | 631.3 FAO-6 (Browse shelf) | C-01 | Available | 005552 | |
|
Books
|
BIDS Library and Documentation Center General Stacks | Non-fiction | 631.3 FAO-6 (Browse shelf) | C-02 | Available | 006905 |
Includes bibliographical references.
Click on an image to view it in the image viewer