Header Logo
Normal view MARC view ISBD view

Determination of food availability and consumption patterns and setting up of nutritional standard in Bangladesh

By: Murshid K.A.S | Khan Nazrul Islam Md | Shahabuddin Quazi | Yunus Mohammad | Akhter Salma | Chowdhury Omar Haider | Bangladesh Institute of Development Studies | DFID | aWFP.
Publisher: Dhaka BIDS BD; 2008 Description: viii, 80p.Subject(s): <Food consumption><Food supply><Food security><Food production><Nutrition><Statistical analysis><Bangladesh>DDC classification: BAN/BIDS/Misc-553
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Books Books BIDS Library and Documentation Center
General Stacks
1 Available 0113579B

There are no comments for this item.

Log in to your account to post a comment.
Last Updated on April 2, 2019
© BIDS Library. All Rights Reserved|Staff Login
// //]]>