Improverishment, food consumption and health in central and Eastern Europe during the transition
By: Paniccia Renato | The United Nations University | World Institute for Development Economics Research.
Series: WIDER Research in Progress.Publisher: Helsinki WIDER FI; 1996 Description: 39p.ISBN: 1455-3090.Subject(s): <Food consumption><Health><Impoverishment><Europe><Eastern Europe>DDC classification: UN/U/WIDER/RIP-9Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books | BIDS Library and Documentation Center General Stacks | 1 | Available | 98908 |