Some aspects of food refrigeration and freezing; an FAO study.
- Washington, D.C. : UN , 1950
- x, 205p. : ill. ; 20 cm.
- FAO agricultural studies .
Includes bibliographical references.
Agriculture
Frozen food
Food
Storage
631.563 / FAO-2
Includes bibliographical references.
Agriculture
Frozen food
Food
Storage
631.563 / FAO-2