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Meat : a summary of figures of production, trade and consumption relating to beef, live cattle, mutton and lamb, live sheep, bacon and hams, pork, live pigs, canned meat, offals, poultry-meat. - London : Her Majesty's Stationery Office , 1953 - iv, 108p. : ill. ; 24 cm.


Meat industry and trade
Agriculture
Livestock

636 / CEC-3
Last Updated on April 2, 2019
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